Monday, February 25, 2008

Warshington

Friday was George Washington's birthday so I made cupcakes and brought them to work... well actually this was just an excuse to experiment with a new recipe using my co-workers as guinea pigs. I can't post the actual recipe because it's from Weight Watchers, but it is a "dark chocolate cake" recipe made with {drumroll please} sauerkraut! Yes that's right - sauerkraut. It was actually pretty good and healthy, too, except for the cream cheese frosting part. Very moist, not much fluff because there were no eggs.

Now where's that George Washington hat?? Mom, do you have a photo of someone (me) in it?

1 comment:

Julie said...

mmmmmmmmmmmmmmmmm. then you can put that icing on other things and it is good.